{"product_id":"2015-bass-phillip-premium-pinot-noir","title":"2015 Bass Phillip \"Premium\" Pinot Noir","description":"\u003cp\u003eBass Phillip wines are known for their incredible power, texture, and ability to age far longer than typical Australian Pinot Noirs. The \"Premium\" Pinot Noir sits just below the flagship \"Reserve\" in the Bass Phillip hierarchy and is sourced from high-density estate vineyards in South Gippsland. The 2015 vintage in this region was exceptional, providing a perfect balance of concentration and aromatic lift.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eThe Highlights\u003c\/b\u003e\u003c\/h3\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eVintage:\u003c\/b\u003e 2015\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eRegion\/Appellation:\u003c\/b\u003e South Gippsland, Victoria, Australia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eProducer:\u003c\/b\u003e Bass Phillip\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,3,0\"\u003e\u003cb data-path-to-node=\"7,3,0\" data-index-in-node=\"0\"\u003eGrape:\u003c\/b\u003e 100% Pinot Noir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,4,0\"\u003e\u003cb data-path-to-node=\"7,4,0\" data-index-in-node=\"0\"\u003eStyle:\u003c\/b\u003e Medium-to-full bodied, powerful, and deeply textured Red Wine.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,5,0\"\u003e\u003cb data-path-to-node=\"7,5,0\" data-index-in-node=\"0\"\u003eTasting Profile:\u003c\/b\u003e Intense aromas of dark cherries, plums, and exotic spices, layered with savory notes of damp earth, forest floor, and a hint of game. The palate is renowned for its silken tannins and a vibrant, lingering mineral energy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,6,0\"\u003e\u003cb data-path-to-node=\"7,6,0\" data-index-in-node=\"0\"\u003ePerfect for (Food Pairing):\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"7,6,1\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,6,1,0,0\"\u003e\u003cb data-path-to-node=\"7,6,1,0,0\" data-index-in-node=\"0\"\u003eElegant Meats:\u003c\/b\u003e Roasted duck breast with a cherry reduction or a classic rack of lamb.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,6,1,1,0\"\u003e\u003cb data-path-to-node=\"7,6,1,1,0\" data-index-in-node=\"0\"\u003eEarthy Dishes:\u003c\/b\u003e Wild mushroom risotto, truffle-infused pasta, or roasted beet salad.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,6,1,2,0\"\u003e\u003cb data-path-to-node=\"7,6,1,2,0\" data-index-in-node=\"0\"\u003eRich Poultry:\u003c\/b\u003e Slow-cooked Coq au Vin or a roasted pheasant.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,6,1,3,0\"\u003e\u003cb data-path-to-node=\"7,6,1,3,0\" data-index-in-node=\"0\"\u003eCheese:\u003c\/b\u003e Mature, nutty cheeses like Comté or an earthy, washed-rind cheese like Époisses.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"HaoYue Fine Wine","offers":[{"title":"Default Title","offer_id":43580627910730,"sku":null,"price":475.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/2485\/9722\/files\/ChatGPTImageMay9_2026_05_25_40PM.png?v=1778317454","url":"https:\/\/haoyuefinewine.com.au\/products\/2015-bass-phillip-premium-pinot-noir","provider":"HaoYue Fine Wine","version":"1.0","type":"link"}