{"product_id":"champagne-chavost-blanc-dassemblage-brut-nature-1","title":"Champagne Chavost \"Blanc d'Assemblage\" Brut Nature","description":"\u003cp\u003ethis is the signature multi-varietal natural cuvée from one of Champagne's most radical artisan domains: the \u003cb\u003eChampagne Chavost \"Blanc d'Assemblage\" Brut Nature\u003c\/b\u003e. Masterminded by cellar master Fabian Daviaux in the village of Chavot-Courcourt, Chavost crafts terroir-transparent wines under a strict natural philosophy—utilizing only native yeasts, completely omitting added sulfites (\u003ci\u003esans soufre ajouté\u003c\/i\u003e), and bottling unfiltered with zero dosage. This cuvée marries equal parts Chardonnay and Pinot Meunier, seamlessly balancing vibrant citrus cut with juicy orchard fruit flesh. The nose opens with an aromatic burst of green apple, Bartlett pear, lemon zest, and white flowers, layered over subtle biscuit, dried herbs, and chalky crushed stone. On the palate, it is bone-dry, taut, and energetic, featuring a pinpoint mousse alongside a driving spine of acidity that finishes clean, savory, and refreshingly saline.\u003c\/p\u003e\n\u003ch3\u003eHighlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eVintage:\u003c\/b\u003e Non-Vintage (Multi-vintage base)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eRegion\/Appellation:\u003c\/b\u003e Champagne (Côteaux Sud d'Épernay), France\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Champagne Chavost\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eGrape:\u003c\/b\u003e 50% Chardonnay, 50% Pinot Meunier\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003eStyle:\u003c\/b\u003e Natural, Low-Intervention, Sans Soufre (No Added Sulfites), Zero Dosage (Brut Nature) Champagne\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cb\u003ePerfect for (food pairing):\u003c\/b\u003e Freshly shucked oysters with lemon, sturgeon caviar served on warm blinis, kingfish sashimi, steam-cooked coral trout with ginger and scallions, or crispy king prawn tempura. Its bone-dry tension, bright fruit purity, and chalky mineral drive also make it an exceptional pairing for artisan charcuterie, jamón Ibérico, pan-fried sweetbreads, or creamy bloomy-rind cheeses like Chaource.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"HaoYue Fine Wine","offers":[{"title":"Default Title","offer_id":44189350428746,"sku":null,"price":125.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0684\/2485\/9722\/files\/ChatGPTImageSep11_2026_07_07_37PM.png?v=1789117730","url":"https:\/\/haoyuefinewine.com.au\/products\/champagne-chavost-blanc-dassemblage-brut-nature-1","provider":"HaoYue Fine Wine","version":"1.0","type":"link"}